Past Event
Valentine's Day To-Go Dinner
Feb
14
Sun
All day
This event has happened in the past.
Register
Must place order by February 10th, 2021.
Enjoy a romantic Valentine's Day dinner to-go at your place.
Dine on porcini crusted lamb lollipops, Pacific Coast halibut crudo, roasted vegetables, and more! End your meal with Chef Cortney’s delectable raspberry mousse cake and chocolate covered strawberries. We also have optional red and white wine pairings, champagne, and chocolate truffles that you can add on when placing your order. Each dinner will be hot and ready to enjoy, and packaged for mess-free transportation home. Place your order by Wednesday, February 10. We are excited to see you on Valentine's Day, February 14, when you come to the Olympic House at Squaw Valley for pick-up.
Book Now
VALENTINE'S DAY DINNER Menu
Pacific Coast Halibut Crudo (GF)
Grapefruit | Citrus Champagne Vinegar | Chive | Fleur de Sel
Sweet Gem Lettuce & Radicchio Salad (GF)
Raspberries | Ricotta Salad | Spiced Pecans
Goat Cheese & Ricotta Canneloni (V)
Basil | Cherry Tomato Vodka Sauce
Porcini Crusted Smoked Lamb Lollipops (GF)
Mint Chimichurri
Roasted Sweet Potato Wedges (GF, Vegan)
Local Honey | Herbed Tahini | Sesame Seeds
Charred Asparagus (GF, Vegan)
Cherry Tomato | Bell Pepper Relish
Raspberry Mousse Cake (V)
Chocolate Ganache | Fresh Berries
Chocolate Covered Strawberries (V)
View Full Menu
Valentine'S Day To-Go Dinner Prices
Pick Up Instructions
Upon check out you will be prompted to select a pick up time.Pick-up will be available on Sunday, February 14th, at the Olympic House at Squaw Valley. Enter the building through the main KT Base Bar Deck doors; dinners will be ready for pick up just inside. Please wear a mask and practice social distancing inside the building. If you have any questions, please email banquetsSVAM@squawalpine.com.
Dine on porcini crusted lamb lollipops, Pacific Coast halibut crudo, roasted vegetables, and more! End your meal with Chef Cortney’s delectable raspberry mousse cake and chocolate covered strawberries. We also have optional red and white wine pairings, champagne, and chocolate truffles that you can add on when placing your order. Each dinner will be hot and ready to enjoy, and packaged for mess-free transportation home. Place your order by Wednesday, February 10. We are excited to see you on Valentine's Day, February 14, when you come to the Olympic House at Squaw Valley for pick-up.
Book Now
VALENTINE'S DAY DINNER Menu
Pacific Coast Halibut Crudo (GF)
Grapefruit | Citrus Champagne Vinegar | Chive | Fleur de Sel
Sweet Gem Lettuce & Radicchio Salad (GF)
Raspberries | Ricotta Salad | Spiced Pecans
Goat Cheese & Ricotta Canneloni (V)
Basil | Cherry Tomato Vodka Sauce
Porcini Crusted Smoked Lamb Lollipops (GF)
Mint Chimichurri
Roasted Sweet Potato Wedges (GF, Vegan)
Local Honey | Herbed Tahini | Sesame Seeds
Charred Asparagus (GF, Vegan)
Cherry Tomato | Bell Pepper Relish
Raspberry Mousse Cake (V)
Chocolate Ganache | Fresh Berries
Chocolate Covered Strawberries (V)
View Full Menu
Valentine'S Day To-Go Dinner Prices
| Meal Option | Price |
|---|---|
| For 2 | $145 |
| Add bottle of Martinelli’s Sparkling Apple Cider | $12 |
| Add a bottle of Josh Cellars Cabernet Sauvignon | $25 |
| Add a bottle of Sonoma Cutrer Chardonnay | $25 |
| Add both wines | $45 |
| Piper Sonoma Brut Champagne | $45 |
| Korbel Champagne | $29 |
| Half Dozen Chocolate Truffles | $15 |
Pick Up Instructions
Upon check out you will be prompted to select a pick up time.Pick-up will be available on Sunday, February 14th, at the Olympic House at Squaw Valley. Enter the building through the main KT Base Bar Deck doors; dinners will be ready for pick up just inside. Please wear a mask and practice social distancing inside the building. If you have any questions, please email banquetsSVAM@squawalpine.com.
Feb
14
Sun
Past Event
Valentine's Day To-Go Dinner
All day
This event has happened in the past.
Register
Must place order by February 10th, 2021.
Enjoy a romantic Valentine's Day dinner to-go at your place.
Dine on porcini crusted lamb lollipops, Pacific Coast halibut crudo, roasted vegetables, and more! End your meal with Chef Cortney’s delectable raspberry mousse cake and chocolate covered strawberries. We also have optional red and white wine pairings, champagne, and chocolate truffles that you can add on when placing your order. Each dinner will be hot and ready to enjoy, and packaged for mess-free transportation home. Place your order by Wednesday, February 10. We are excited to see you on Valentine's Day, February 14, when you come to the Olympic House at Squaw Valley for pick-up.
Book Now
VALENTINE'S DAY DINNER Menu
Pacific Coast Halibut Crudo (GF)
Grapefruit | Citrus Champagne Vinegar | Chive | Fleur de Sel
Sweet Gem Lettuce & Radicchio Salad (GF)
Raspberries | Ricotta Salad | Spiced Pecans
Goat Cheese & Ricotta Canneloni (V)
Basil | Cherry Tomato Vodka Sauce
Porcini Crusted Smoked Lamb Lollipops (GF)
Mint Chimichurri
Roasted Sweet Potato Wedges (GF, Vegan)
Local Honey | Herbed Tahini | Sesame Seeds
Charred Asparagus (GF, Vegan)
Cherry Tomato | Bell Pepper Relish
Raspberry Mousse Cake (V)
Chocolate Ganache | Fresh Berries
Chocolate Covered Strawberries (V)
View Full Menu
Valentine'S Day To-Go Dinner Prices
Pick Up Instructions
Upon check out you will be prompted to select a pick up time.Pick-up will be available on Sunday, February 14th, at the Olympic House at Squaw Valley. Enter the building through the main KT Base Bar Deck doors; dinners will be ready for pick up just inside. Please wear a mask and practice social distancing inside the building. If you have any questions, please email banquetsSVAM@squawalpine.com.
Dine on porcini crusted lamb lollipops, Pacific Coast halibut crudo, roasted vegetables, and more! End your meal with Chef Cortney’s delectable raspberry mousse cake and chocolate covered strawberries. We also have optional red and white wine pairings, champagne, and chocolate truffles that you can add on when placing your order. Each dinner will be hot and ready to enjoy, and packaged for mess-free transportation home. Place your order by Wednesday, February 10. We are excited to see you on Valentine's Day, February 14, when you come to the Olympic House at Squaw Valley for pick-up.
Book Now
VALENTINE'S DAY DINNER Menu
Pacific Coast Halibut Crudo (GF)
Grapefruit | Citrus Champagne Vinegar | Chive | Fleur de Sel
Sweet Gem Lettuce & Radicchio Salad (GF)
Raspberries | Ricotta Salad | Spiced Pecans
Goat Cheese & Ricotta Canneloni (V)
Basil | Cherry Tomato Vodka Sauce
Porcini Crusted Smoked Lamb Lollipops (GF)
Mint Chimichurri
Roasted Sweet Potato Wedges (GF, Vegan)
Local Honey | Herbed Tahini | Sesame Seeds
Charred Asparagus (GF, Vegan)
Cherry Tomato | Bell Pepper Relish
Raspberry Mousse Cake (V)
Chocolate Ganache | Fresh Berries
Chocolate Covered Strawberries (V)
View Full Menu
Valentine'S Day To-Go Dinner Prices
| Meal Option | Price |
|---|---|
| For 2 | $145 |
| Add bottle of Martinelli’s Sparkling Apple Cider | $12 |
| Add a bottle of Josh Cellars Cabernet Sauvignon | $25 |
| Add a bottle of Sonoma Cutrer Chardonnay | $25 |
| Add both wines | $45 |
| Piper Sonoma Brut Champagne | $45 |
| Korbel Champagne | $29 |
| Half Dozen Chocolate Truffles | $15 |
Pick Up Instructions
Upon check out you will be prompted to select a pick up time.Pick-up will be available on Sunday, February 14th, at the Olympic House at Squaw Valley. Enter the building through the main KT Base Bar Deck doors; dinners will be ready for pick up just inside. Please wear a mask and practice social distancing inside the building. If you have any questions, please email banquetsSVAM@squawalpine.com.
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